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Crisp corn
Course
Snack
Cuisine
Indian
Keyword
corn snack, crispy corn
Servings
2
people
Ingredients
2
cups
sweet corn
1
tsp
salt
4
tbsp
corn starch
1
tsp
red chilli powder
1
tsp
amchoor/dry mango powder
Instructions
to prepare crispy corn first take corn and boil them for 2 minutes
add it to a bowl and add salt, corn starch
mix it well
drop it in hot oil and fry until golden brown on high heat
take it out and add red chilli and amchoor and mix it well
crispy corn is ready