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Appe recipe

Course Breakfast
Cuisine Indian
Keyword appe, paddu
Servings 2 people

Ingredients

  • 2 cups dosa batter
  • 1 small onion
  • 1 medium carrot
  • coriander handful
  • 1 tsp ginger
  • 2 green chillies
  • 1 tsp salt
  • oil

Instructions

  • Take dosa or idli batter in a bowl.
  • Add finely chopped onion, carrot and coriander to it.
  • Add grated ginger, green chillies and salt to it. Mix well.
  • Now heat appe maker and brush some oil on it.
  • Pour the batter and fill it full. Cover and cook for one minute on low heat.
  • Take off the lid when done. Brush some oil. Flip all the appe using a spoon.
  • Cook it for 1 more minute. Do not cover it this time.
  • Take them out when done. Serve hot!