Cooking can be fun…
Banana Lassi – Banana is known for its instant energy. Banana lassi is prepared with curd and banana. Its good option to have during navratri or fast, because banana is high in sugar and potassium
Chapati Noodles- Chapati noodles is a delicious recipe prepared with chapati (Indian Flat Bread), this is better way to utilise leftover chapati. Chapati is cut to the long strings and cook with vegetables
Matar poori- Poori or puri is a deep fried bread. It is originated from the Indian sub continent. Puri is prepared with unleavened dough. Matar poori is a delicious variant of poori, it is prepared
Lauki Kofta – Kofta is deep fried balls prepared with minced vegetable or meat. Lauki kofta is vegetarian version of Kofta. It is prepared with lauki/ bottle gourd. Round balls is prepared with grated lauki,
Palak Pakora – Palak pakora or spinach pakora is spinach based fritters. Palak pakora has very crispy and crunchy texture, they are also know as crunchy palak or kurkuri palak. Palak pakora taste delicious and
Jhalmuri – Jhalmuri is popular Indian snacks, It has spicy and tangy flavour we called it chatpata. Jhalmuri can be prepared in very minimal time. It is made of puffed rice vegetable and some spices. Jhalmuri
Tandoori chai – Tandoor chai – If you are fond of tea and love to experiment with different chai recipe, this is amazing must try innovation. It is prepared same as indian masala chai by
Motichoor Laddu – Motichoor laddu is famous Indian dessert, motichoor laddu also know as boondi ke laddu. Delicious motichoor laddu is prepared with gram flour batter along with sugar syrup and cardamom flavour. Motichoor laddu
Dahi vada – Dahi vada is popular Indian snacks. It has soft, spongy and mouth melting texture. Dahi vada taste delicious, it is generally eaten as snacks or along with any meal. I have made this
Condensed Milk – Condensed milk is used in numerous sweet dishes. Condensed milk is very easy to make with only two ingredient milk and sugar. Cow milk that has much of the water is boiled