shakarpara | shankarpali | sweet shakarpara | recipe

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Shakarpara recipe with step-by-step instructions with photo

1. To prepare shakarpara first, add milk, sugar and ghee in a container
2. boil till sugar is dissolved and let it cool
3. now in a bowl add flour/maida, semolina and salt and mix it well
4. add the prepared mixture little at a time and mix it
5. add flour in batches and mix it
6. knead a soft dough and leave for 5 minutes
7. take a small portion and roll it on the fork
8. drop it in hot oil and fry till golden brown on low medium heat
9. shakarpara is ready