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Biscuit cake Biscuit cake is prepared with biscuits. Many of us are familiar with it science childhood. Commonly these cake are no bake, eggless cake. It can be prepared very quickly with few ingredient. Generally
Masala Nachos Masala nachos are Indian version of nachos. It is prepared with wheat flour and some Indian spices, cut into the nachos shape and fried in Oil. It tastes delicious and very
Cinnamon roll These soft and delicious rolls prepared with all purpose flour and cinnamon filling. It taste delicious, sweet and fluffy. Cinnamon rolls are generally eaten in breakfast or in afternoon along with tea/coffee. They
Ghevar Ghevar is tradition Indian sweet dish. It is disc shaped sweet cake, prepared with all purpose flour. Freshly made ghevar have soft and crispy texture. This sweet delicacy looks so tempting like honeycomb, it
Banana Lassi – Banana is known for its instant energy. Banana lassi is prepared with curd and banana. Its good option to have during navratri or fast, because banana is high in sugar and potassium
Chapati Noodles- Chapati noodles is a delicious recipe prepared with chapati (Indian Flat Bread), this is better way to utilise leftover chapati. Chapati is cut to the long strings and cook with vegetables
Matar poori- Poori or puri is a deep fried bread. It is originated from the Indian sub continent. Puri is prepared with unleavened dough. Matar poori is a delicious variant of poori, it is prepared
Lauki Kofta – Kofta is deep fried balls prepared with minced vegetable or meat. Lauki kofta is vegetarian version of Kofta. It is prepared with lauki/ bottle gourd. Round balls is prepared with grated lauki,
Palak Pakora – Palak pakora or spinach pakora is spinach based fritters. Palak pakora has very crispy and crunchy texture, they are also know as crunchy palak or kurkuri palak. Palak pakora taste delicious and
Jhalmuri – Jhalmuri is popular Indian snacks, It has spicy and tangy flavour we called it chatpata. Jhalmuri can be prepared in very minimal time. It is made of puffed rice vegetable and some spices. Jhalmuri