November 2018 02
Malpua recipe – how to make malpua
Posted By : Pragya

Malpua – Malpua is a deep fried pan cake. Traditionally it is prepared by smooth batter of yogurt, flour and fennel seeds later fried in ghee/oil and glazed in sugar syrup. Malpua taste amazing and

October 2018 29
Modak recipe – steamed modak
Posted By : Pragya

Modak Modak are traditional Indian dessert or I might say it is more of prasad ( food that is offer to god). Modak’s are small dumplings taste delicious and looks absolutely tempting. Modak’s are made

October 2018 28
Besan barfi – Gram flour fudge
Posted By : Pragya

Besan barfi – Besan barfi is gram flour fudge, it has very soft and mouth melting texture. Besan barfi is generally prepared with besan(gram flour), clarified butter (ghee) and sugar. Gram flour or besan sautéd

October 2018 11
Khajur barfi – Dates barfi
Posted By : Pragya

What is Dates Barfi? Dates famously know as Khajur in India. Date palm tree is generally found in desert and is one of the older fruits bearing tree on earth. Dates barfi made from fresh