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veg seekh kebab | vegetarian seekh kabab | recipe Watch video – Printable recipe- Veg seekh kebab recipe step-by-step instructions with photos- To prepare veg seekh kebab, first in a pan add oil, onion, ginger
stuffed bread pakoda | bread pakoda | recipe Watch video – Printable recipe- Stuffed bread pakoda recipe with step-by-step instruction with photos- To prepare bread paoda first prepare chilli paste and add coriander, green
red velvet cake | recipe Watch video here – Printable recipe- Red velvet cake recipe step-by-step instructions with photos- To prepare red velvet cake first, add flour, cocoa powder, baking soda and salt in a
pizza disc | disc sandwich | recipe Watch video here – Printable recipe- Pizza disc recipe step-by-step instructions with photos- To prepare disc pizza first add capsicum, yelow bell pepper, onion, tomatoes, mozzarella cheese,
strawberry panna cotta | panna cotta recipe Watch video here – Printable recipe- Strawberry panna cotta recipe step-by-step instructions with photos- To pepare strawberry panna cotta, first in a container add strawberries, sugar and water
rava idli | instant rava idli | recipe Watch video- Printable recipe- Instant rava idli recipe step-by-step with photos- To prepare instant rava idli, add rava and curd in a bowl and mix it
Karachi halwa or also known as Bombay karachi halwa is an Indian, Pakistani dessert recipe prepared during many festivals. it is a delicious chewy sweet prepared with corn starch, sugar and along with other ingredients
Dum aloo is an indian cuisine from kashmir. There are two forms of dum aloo, one is Kashmiri dum aloo and other is north indian dum aloo. Kashmiri dum aloo consists of mostly curd and
shakarpara | shankarpali | sweet shakarpara | recipe Watch video here – Printable recipe Shakarpara recipe with step-by-step instructions with photo To prepare shakarpara first, add milk, sugar and ghee in a container boil
sabudana khichdi | recipe Watch video here – Printable recipe Sabudana khichdi step-by-step instructions with photos To make sabudana khichdi, first add sabudana in a bowl and add water and soak for 3 hours